I offer a simple but delicious recipe for new potato salad. It is prepared very quickly. Tender, with a slight sourness. New potato salad can be eaten warm, or let it infuse. It is very tasty when cold.
I want to treat you to a delicious salad! Quick and easy, but you will enjoy it, I assure you! And it is impossible to break away from the tender chicken breast at all!
I’ve made a healthy soup for today. The undeniable beneficial properties of curry are determined by the components that make up its composition. It is thanks to them that it has certain properties. The exotic mixture is endowed with antifungal, anti–inflammatory, antimicrobial action, is able to suppress the development of infections and prevent bacterial attacks – this is its main advantage. I’ll add more ginger. Unusually delicious pea soup is obtained thanks to these spices.
Autumn has begun and, accordingly, I want something salty. So I decided to make this salad, especially since in the spring I made large stocks of pickled mushrooms.