On the festive New Year’s table, such miniature pastries, in my opinion, will always be in demand. Not only adults, but also little fidgets such small cakes will appeal to you and they will certainly ask you for supplements.
A quick, airy, fragrant pie with a bouquet of spices. Minimum time – maximum pleasure! The recipe is taken from a German website and immediately prepared by me. Try to cook.
For a very long time I wanted to try the recipe for this banana smoothie, which I saw on one of the forums, but I could not find the necessary ingredient for caramel pudding. I wasn’t caught, that’s all. And finally, the stars have come together – it’s hot outside, and it’s time for cocktails, bananas and ice cream are available, pudding is found! Are you trying?
I suggest making a sponge cake a la anthill. We prepare it using the technology of the famous cake, but the cream will be completely different, and the molding is different from the classic one. Nevertheless, it turns out very tasty, tender, with a chocolate flavor. And it’s not difficult to cook it at all.
I offer you, dear cooks, a roll of almond flour, the dough turns out to be moderately moist, soft, moderately sweet, with chocolate pudding. No flour. The weight of the finished roll is 850 grams.
