In order for the first vegetables, greens to appear, and our body will take fresh vitamins with pleasure, help him by preparing such a salad snack. Don’t be afraid to add young currant leaves and primroses to it, it’s delicious.
A wonderful, unpretentious and light morning salad. Refreshes and improves digestion. In my opinion, this is a good combination: beetroot and black radish, at least I do it quite often. Maybe someone will like this salad too.
I really like celery, more petiolate and root. I can crack it like an apple. By the way, I am completely indifferent to apples, except for apple pies. I constantly use celery, add it to soups and second courses, and even cook salads from it. Here is one of them.
I want to offer a very quick recipe for lean, healthy and very tasty sandwiches. Which not only diversify your lenten table, they can be safely prepared for the festive table. They will not leave anyone indifferent, they have a very interesting and piquant taste, somewhat reminiscent of the taste of red caviar. I forgot to add that these sandwiches are also very satisfying.
