Print Recipe
 Radish Salad with Raw Beetroot Recipe
A wonderful, unpretentious and light morning salad. Refreshes and improves digestion. In my opinion, this is a good combination: beetroot and black radish, at least I do it quite often. Maybe someone will like this salad too.
Course Diet Food Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas, Special Food Dishes, Vegetarian Food and Diet
Cuisine Russian Cuisine
Cook Time 10 minutes
Servings
Ingredients
Course Diet Food Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas, Special Food Dishes, Vegetarian Food and Diet
Cuisine Russian Cuisine
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Peel the radish and cut it into thin strips.
    Peel the radish and cut it into thin strips.
  2. Raw beets are also peeled, cut into strips and added to the radish.
    Raw beets are also peeled, cut into strips and added to the radish.
  3. Chop the green onions medium-sized and add to the salad.
    Chop the green onions medium-sized and add to the salad.
  4. Season with lemon juice, olive oil and salt. Stir and serve.
    Season with lemon juice, olive oil and salt. Stir and serve.
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