April 4, 2018 March 5, 2023 | By Editor A fragrant, thick soup for thrills, there will be a lot of meat, crispy vegetables and spices in it.
April 4, 2018 March 5, 2023 | By Editor Sweet and sour taste is most characteristic of dishes that appeared in the East of China. It is this taste that we associate with our beloved Chinese cuisine.
April 4, 2018 March 5, 2023 | By Editor A very light and quick soup with a sour taste!
April 1, 2018 March 5, 2023 | By Creator Rather spicy, thick and rich soup is very good for cold winter days. And it will warm, and saturate, and delight with its taste!
March 28, 2018 December 22, 2022 | By Creator A very tasty and satisfying recipe. The national dish is made from mutton.