Grated pie, I think, was baked by everyone. Usually it is made with jam, jam. And this one with a delicate sour cream filling. The filling tastes like a souffle.
Spicy with a Golden crust and soft inside the bun. Buns can be served instead of bread. Very tasty with beer, as the buns are salty, crunchy and very spicy. These buns can be cooked in the oven or fried on the stove.
I found the dough recipe on a German website, and the filling is my idea. The quiche was very tender, we liked it!
Browned pies with chicken, potatoes and sun — dried tomatoes are very flavorful and satisfying, and the ingredients are simple and affordable.
I offer a recipe for a wonderful chocolate-almond cookies, which every day does not get stale, but becomes more delicious! This delicacy will please with its taste not only children, but also adults. And if this dessert is put in a beautiful box, it will serve as a wonderful gift for the New Year!
A delicious lunch or dinner for the whole family, a dish that can be prepared for a festive table. The aroma is divine, as is the taste.
Hello, friends! I bring to Your attention the recipe for a very tasty and tender casserole with chicken cabbage broccoli.
Sandy, crumbly biscuit, with an interesting striped pattern and a splash of mouth-watering nuts. Very tasty and fragrant!
Fans of cauliflower dedicated. Very convenient – 2 in 1: and hot, and side dish in one bottle. Try to cook and enjoy this dish.
A wonderful combination of radishes and carrots, seasoned with sour cream with garlic and salt. Added more olives. But it’s not necessary, I just had them. I served this appetizer on Borodino dried bread. A toast complemented the poached egg. You can just boil cool eggs and cut into quarters. Can be an snack served as a salad. Do not need a lot of it, you need to do as much as you eat. It’s radish season!