Famous recipe of Sichuan cuisine “Bai Xuan Guro”
Autumn pampers us with an abundance of juicy vegetables. I suggest you cook a catfish steak with caramelized onions and a side dish of vegetables. The most important thing is not to overcook the vegetables, they should get “al-dente”.
Tagine is an unusual type of cookware for the preparation of the eponymous Moroccan meat dish. Usually tagine is cooked on coals, but you can also on a regular stove too. Today I want to treat you to duck cooked in tagine, it turns out incredibly tender and delicious dish.
Perhaps someone thinks autumn as a sad time. And it seems to me that autumn is a generous time, and it is also very colorful. And it’s not just the red-yellow-orange landscape outside the window, in the autumn a huge number of colorful vegetables and fruits ripen, which means that it’s time to prepare. Spicy jelly from homemade grapes with the addition of cinnamon and anise is obtained with a rich taste and beautiful color.
Knecht Ruprecht is a companion of St. Nicholas in German folklore. Tradition says that he comes to the houses on St. Nicholas day and asks the children if they know how to pray. If they can, they get apples, nuts, gingerbread. Cake Knecht Ruprecht from German cuisine.
Fragrant, soft and very, very tasty gingerbread.
This drink is very suitable in the summer heat for gatherings in a friendly company. Here alcohol low taste enjoyment maximum. The richest bouquet of aromas.
Yesterday accidentally came across this recipe and was surprised that I have not tried this. Decided to share with you. Mulled wine-the best drink for the cold season. It has a truly magical effect on the person drinking it, warming and enveloping the atmosphere of relaxing comfort. There are many versions of this hot spicy cocktail, including such an original variation as mulled wine with coffee.
All lovers of classic mulled wine and recommend to try this version of white wine. The result exceeded all my expectations! Very harmonious, spicy and fruity taste. So warming and fascinating!
A fragrant spicy drink that will warm you up on a cool evening. I love to read a book about Sherlock Holmes with a mug of this delicious grog!