Kobler is a hybrid of casserole and pie. Juicy filling covered with a layer of dough. The filling can be either sweet (fruit and berry) or unsweetened (meat and vegetable). Today I have a kobler with tender Turkey stewed with vegetables in tomato sauce. On top of the fragrant gravy, small rolls of unleavened dough with herbs. This dish is universal. It can be prepared in advance, folded into an aluminum mold. Taking a picnic with you will only need to reheat the dish on the grill, grill or directly on the coals. Kobler can also be frozen and reheated if necessary. In nature, among relatives, you can relax by using unleavened rolls instead of Cutlery, dipping them in a thick, fragrant meat sauce and enjoying the taste.
Another great recipe from “Everything will be delicious”. To be honest, now I do not remember in which program, and who exactly prepared this wonderful snack, but it settled in my house for a long time and for a long time. I recommend it to everyone!
If it were possible to Express flavors as music, I would define the flavor of this soup as “Forte”. It is so bright, expressive,”loud”. Let it be called that. Tomato soup – spicy and spicy, with bacon and vegetable mixture.
Gumbo or Gumbo is a dish of American cuisine common in the state of Louisiana. It is a thick soup with spices, similar in consistency to a stew. It is considered a heritage of Cajun cuisine, descendants of French immigrants who arrived in Canada in the XVIII century. Gumbo can be thick like a stew and served on a pillow of rice, or it can be more liquid like a soup. I prepared the second version, based on a recipe from Gostronom magazine.
You should definitely like this dish! It is easy and simple to prepare, and what a delicious result! Soft Turkey slices, thick aromatic sauce with beans, this is a great combination of products, cook and enjoy!
When I decided to make this salad, I was sincerely happy that greens and salads can be bought at any time of the year. This helps to diversify the table, and just gives pleasure. Recommend. Simple and delicious.
