Do you want to treat yourself to a delicious pasta? Pasta with tomato sauce is a classic! The dish is delicious, satisfying and quick to prepare. We suggest cooking fusilli with tomato sauce and salami. You can take any pasta, but for holding the fusilli sauce is best suited.
| Servings |
Ingredients
- 400 gram Pasta (Fusilli)
- 130 gram Salami
- 2 cloves Garlic
- 400 gram Tomatoes in own juice
- 80 gram Cheese hard
- 30 ml Olive oil
- Allspice to taste
Ingredients
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Instructions
- Crush the garlic and fry it in olive oil. Add the chopped salami and fry. Lay out the canned tomatoes.
- Add salt and pepper, remove the garlic and simmer for a few minutes. Combine with fusilli paste and sprinkle with grated cheese.
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