I offer a wonderful snack-a salad of turkey meat with string beans. It is prepared very quickly, it will please you with a delicate taste. The dish is moderately spicy and does not require a side dish. You can use any meat that you like — beef, pork, chicken.
Italian cannelloni has long attracted catalan housewives. on december 26, the day of sant esteve, they are prepared in almost every house in catalonia. according to legend, the basis for the filling was the remains of the roast from the christmas meal. Since then, the recipe has undergone some changes, except for one: the meat is still cooked first and only then scrolled in a meat grinder. Due to this (and not only), the filling turns out very tender, literally melts in the mouth. I offer my own version of this delicious dish.
There are popular delicious Serbian cutlets, but they are made from mixed minced meat: pork-beef. I suggest you cook a similar version, so “a La” from Turkey. These cutlets are cooked on the grill. You can cook them on a picnic on the grill or at home and take them with you on a picnic.
Turkey breast fillet, marinated with lemon juice, olive oil, Basil, fried in a grill pan. For this Turkey, I will make a lingonberry sauce from fresh lingonberries with chili pepper. Fast, simple and delicious.
Rolls baked in bacon with Turkey breast fillet and Brussels sprouts. Picnic rolls are cooked on the grill. Fragrant and beautiful, they will serve as a great snack. Both hot and cold are good.
