Rolls of Dough “Shuttlecocks” Recipe

|

Rolls made of unleavened dough, with a very attractive appearance and a delicious combination of chicken meat, mushrooms, sorrel and spices. The smell of this dish will make the neighbors envy, because it is prepared with the addition of a large number of Italian herbs, which include: marjoram, thyme, oregano, mint, basil and others. As a result, you will get a fragrant lunch or dinner, it will please you with its excellent taste, which resembles the taste of dumplings (mantov).

Delicious Dumplings in Yogurt with Meat Recipe

|

I really like this recipe for dumplings with minced meat. Yes, not dumplings, but dumplings-dumplings. The dough cooked on kefir turns out to be very tender, lush and soft, and the meat is very juicy. My family often asks me to cook dumplings for lunch or dinner. Try it, you will be delighted!

Yeasty Lean Cake Recipe

|

I cook this pie almost every day instead of bread. The only thing I added to it today is dried tomatoes and pumpkin seeds. It is done quickly and simply and goes to the festive table instead of bread.