This pie is similar to one of those cases when you ate just one piece, your hand reaches up, and your eyes cling to the next one and only by force of will you give yourself the command, come on, come on, stop! Amazingly delicious cake!
Delicious pastries for a family tea party. Cranberry berries create a great contrast with a sweet cream-based cake. I highly recommend making this wonderful pastry for you, my dear.
So autumn has come. I wanted a pie. Let’s cook with me soon. Take flour for the dough to begin with. I’ll sift it and add vanilla. The pie turns out fragrant, blueberry, pleasant. Quickly cut, invite all your friends!
Autumn is the time of fragrant pears. Autumn is the time of fig ripening. This pie is prepared very simply, and a schoolgirl will cope. Well, if you are unlucky enough to buy fresh figs, you can replace it with any other fruit.
The chicken turns out tender, juicy, sweet and sour. The most delicious dish (in my opinion) is obtained by using orange yogurt, although it is almost impossible to get it now.
“Laban immu” is a very satisfying and delicious dish of Lebanese cuisine. Literally translated as – “mom’s soup”. Although it’s more like a second course.
Today I am treating you, dear cooks, with cutlets with sauce. Cutlets can be made from any fish, especially delicious pike perch fillets. Since we don’t sell walleye, I cooked salmon fillet. The cutlets are tender, juicy, crispy, in harmony with the sauce – very tasty!! I invite you to visit!
