Very tasty, tender and fragrant duck meat riyet with fragrant herbs and sour Apple. Spread it on dried toast, you will have a hearty Breakfast or snack during the day. Rillettes is a type of pate of French cuisine, it is prepared mainly from fat meat, poultry or fish through long languor. Rillettes is also known as” pate of the poor”, because in contrast to the uniform texture of real pate, rillettes contains pieces of meat or meat fibers.
A very interesting and beautiful option for preparing the well-known salad of tomatoes and cucumbers. It looks very nice and turned out, by the way, much tastier than a simple salad.
A simple, healthy, Asian-style salad. There is a similar salad on the site, but mine is still slightly different, so I dare to share my version as well.
During the strawberry harvest, you want to have time to prepare not only jams, but various desserts, salads, pastries with strawberries. And then you can’t pass by a dessert with a banana. The classic combination of banana and strawberry is complemented with delicious shortbread cookies and protein cream.