Here I didn’t want to put any flakes in the pepper… And invented this recipe. It turned out very juicy, fragrant, tender and non-standard) The number of ingredients is designed for small peppers 10 cm long.
We really liked these kebabs – juicy and delicious. It is prepared very simply, from ordinary products, without frills, and the result is sure to please – very juicy, even after warming up! They are good both cold and hot! You can cook on the grill/in a frying pan/in the oven.
I have prepared another version of a salad with a pear and decided to share it with you. In my opinion, it turned out well, the iceberg salad crunches, it echoes crispy bacon, everything goes well with sweet pears, pieces of boiled chicken and beetroot, nuts occupy a worthy place. All this is connected by the original olive oil-based dressing.
