I saw this salad on the menu of an Italian restaurant in our city and could not deny myself the pleasure of trying it! I was very impressed with this combination, and I remembered that I have such a sauce, I decided to try to reproduce it at home! It turned out great! Therefore, I hasten to treat you, dear friends, with a lean delicious salad!
Salad with potatoes, mushrooms and baked garlic. In the post, you can not do without potatoes. We were pleasantly surprised by the salad with baked garlic, fragrant, with a rich taste of greens, hearty and very tasty.
Another variant of salad with persimmon. It is delicious, whole and very appetizing. Even those who do not understand unusual combinations will not remain indifferent!
I liked this dish for its versatility. Equally delicious both hot and cold, separately and with a side dish! The dish is equally delicious both hot, warm, and cold! You can use it as an independent dish, or you can serve it for dinner with a side dish, for example, with rice, it will also be very tasty!