This recipe was shared on the Internet by the cafe’s chef and I thank her from the bottom of my heart! The salad perfectly combines liver, grapes and leaf lettuce, and sour-sweet-spicy dressing appetising complements the taste!
With salmon, I will not surprise you-everything is simple there, but I really like vegetables and decided to combine fish and vegetables with an egg. Carrots are not spared, it will be comforted, fried, everything will be in moderation. I cooked in a Wok.
These meat balls are different from the usual meatballs with rice. I think this dish will please you-tender, juicy, delicious meatballs with vegetables and cheese.
Carp has good, tasty meat, its only drawback is a lot of small intermuscular bones. So, if you are confused, you can safely replace potatoes with less bony fish, such as dorado. Today I was lucky enough to buy freshly caught fish, and I tried to give it a decent design. The recipe is simple, the fish is cooked quickly. And it turns out at the same time delicious and festive beautiful.
I found this recipe in a cooking magazine a long time ago, and it immediately became my favorite! It turns out a very spicy and flavorful chicken, which will perfectly decorate the festive table or diversify everyday life.