Pie “snail” from puff pastry. I decided not to torment myself with cooking the dough, but to buy it ready-made in the store. The pie turns out very tasty, it is prepared quickly.
Very simple in execution and sooo delicious, just the most delicate casserole. In cold form, the casserole becomes a little denser, in warm it is the most tender-the most tender. Apples turn out to be caramel. The recipe is taken on the Internet. Thank you very much to the author! I strongly advise fans of casseroles and cottage cheese pastries to try it! And all the work – cut apples, mix cottage cheese and put in a slow cooker for an hour – everything! Trying it?
Cottage cheese cake with chocolate chips is very tasty and easy to prepare. For it, you do not need to knead the dough, but prepare sand crumbs. As a result, the pie turns out to be tender, sweet, with a crispy crust.
“Summer” – because the abundance and variety of vegetables, we use to the maximum. Of course, now it’s not a problem to buy vegetables in winter, but… the benefits are many times less, so enjoy today, in the summer.
The cake is soaked, juicy, soft. In this recipe, both the dough and cream for the cake are custard. But I also want to make a reservation that the cake, although with sugar, is useful because the dough is based on rice and wholemeal flour.
Nutty sponge cake, with a delicate layer of cream souffle with prunes and dried apricots added to it, will adorn any festive table. The cake is well soaked in syrup and very juicy. This dessert does not use butter, but the taste of this cake is simply delicious.
The tomato season is in full swing, so I offer you a very summer, light and delicious version of the filling for biscuits, which I did not find on the site. I also recommend to try the recipe of the biscuit itself, as it is prepared very simply and from a basic set of products that is always at hand (it is also suitable for fasting and for vegans, since eggs and butter are not used). I make such a biscuit with fish (saury+onion), cabbage, and berries – everyone at home likes it very much.
How easy and fast to prepare an incredibly delicious and tender cupcake. The nectarine season has started, so it’s time to bake cupcakes and fruit pies. Cupcake with nectarines has a delicious aroma and a very delicate texture. You can bake a cupcake with any fruit you want. Be sure to try it and you will love it.