I want to treat you to a dish of zucchini in a crunchy cheese crust, which can be a great snack for foam. In the recipe, I use two cooking methods. Come in, try it and choose the right one for yourself. Both options are juicy and crispy.
Devonshire clotted cream is no longer cream, but not yet butter. Tender, creamy-sweet, and amazingly delicious. In Devonshire, farmers have been preparing them using ancient technology for many many years. The secret of production, as usual, is different for everyone and is not particularly disclosed. But here I met a recipe on the Internet how to cook melted cream at home, in the oven. In Devonshire, this clotted cream is a mandatory part of afternoon tea. They are served with skins. The scones are cut lengthwise, spread with strawberry jam, and put a spoonful of melted cream on top. It’s divinely delicious!
A simple summer salad with cheese. This is a refreshing, delicious, healthy salad in a hurry. Just right for cooking vegetables and herbs in the season.
This is a very light and healthy vitamin salad, invented by me đŸ™‚ Pumpkin oil gives an incredible piquancy and expressiveness to this salad. Recently, this salad has become our favorite.
