A cold dessert with a warm caramel flavor – what could be more beautiful? Except for the nuts in caramel. And the combination of sweet ice cream with sweet and salted caramel is simply divine.
A great popsicle with toasted crumbs. Which will turn anyone’s head! It’s some kind of bomb!! The family said it was the best ice cream I’ve ever made! If you don’t have canned mango, you can safely replace it with peaches.
Not a gram of flour, crispy meringue between frozen parfait- from your favorite berries and compote – from garden strawberries in creamy foam! If you like this combination, like me, come visit!
The perfect summer dessert! Out of season, you can use frozen raspberries, and in general, replace fruits and berries to your taste. It looks very nice in context, it’s not a shame to serve such a dessert to guests, I’m sure they will appreciate it!))) Parfait in French. parfait is a perfect, wonderful frozen dessert with cream. Parfait is whipped and frozen cream with eggs (or egg whites, or egg yolks) and sugar. A bit like ice cream, but softer, stronger in consistency and melts much slower.
Lately, cooking time has become a priority for me. I offer a recipe for a quick, delicious and beautiful breakfast or dinner. If the filling is prepared in advance, breakfast is prepared in just five minutes.
