Autumn is a time of different tastes! Draw! I want to have time to try everything, save money, stock up… It’s time for fresh fruits and berries – very fleeting! I managed to bake a pie in fig season. They even managed to collect their own harvest! It was difficult, but I coped – it was the only ripe fig.
The basis of this bright, delicious garlic bruschetta is fragrant pumpkin oil, which is very easy to prepare! The rest of the ingredients can be chosen according to your taste, I have pickled and fried chicken breast, feta cheese and herbs!
Khanum is a very tasty dish resembling manti. The Khanum recipe, widely used in oriental cuisine, will not cause difficulties even for novice cooks. To prepare it, it is enough to knead the dough, make minced meat and cook a steamed roll from these components.
A very healthy, bright and delicious dish is what is missing in the autumn gray days! And as a bonus – it is quickly and simply prepared, you can choose the filling to your taste endlessly!
A delicate fragrant dessert that is prepared without whipping and kneading, from simple and affordable products. In addition, there are no eggs in the dough. I advise you to try this delicacy! Delicious cupcakes with the aroma of honey and vanilla, with a slight sourness of quince and a sweet sprinkle of raisins, will warm you with home warmth and comfort on a cloudy autumn evening!
