| Cook Time | 60 minutes |
| Servings |
Ingredients
- 12 cloves garlic
- 150 gram Mayonnaise
- 3 pieces Eggplant
- 2 pieces Tomato
Ingredients
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Instructions
- Cut the tomatoes into small rings or pieces.
- Cut the eggplant into plates.
- Chopped garlic.
- Add in the garlic mayonnaise.
- Mix well mayonnaise with garlic.
- Add vegetable oil to the pan.
- Fry the eggplant on both sides.
- Spread our ready-made mayonnaise with garlic fried eggplant until Golden put one slice of tomato and twist into a tube.
- Ready.
