| Cook Time | 25 minutes | 
| Servings |  | 
        
    Ingredients
    
                - 4 slices Bread Toast or loaf
- 60 gram Hard cheese Suluguni, or any well-melting
- 50 gram Bryndza Cheese Or feta, or any brine cheese
- 2 pieces Chicken eggs
- 20 gram Butter
- Black pepper to taste
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    Ingredients
     
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    Instructions
    
                 
        














