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 Sandwich with the French Omelette Recipe
Sandwich with French omelette - a simple, light and delicious Breakfast that is prepared in just 10 minutes.
Course Breakfast Lunch, Children's Food Ideas, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Quick Breakfast, Snacks Ideas
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Breakfast Lunch, Children's Food Ideas, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Quick Breakfast, Snacks Ideas
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Use green onions as desired. Eggs can be taken 2 or 3 pieces, depending on the appetite. Bread is better used for toast. Cheese-soft, well-suited cheddar. You can also take 1 or 2 pieces. Beat the eggs with salt.
    Use green onions as desired. Eggs can be taken 2 or 3 pieces, depending on the appetite. Bread is better used for toast. Cheese-soft, well-suited cheddar. You can also take 1 or 2 pieces. Beat the eggs with salt.
  2. Heat a frying pan and melt the butter.
    Heat a frying pan and melt the butter.
  3. Pour the eggs into the pan and place two slices of bread, first dipping them on both sides. Cook for a couple of minutes.
    Pour the eggs into the pan and place two slices of bread, first dipping them on both sides. Cook for a couple of minutes.
  4. Turn the bread and egg over.
    Turn the bread and egg over.
  5. Wrap all the protruding parts of the bread.
    Wrap all the protruding parts of the bread.
  6. Put cheese on one bread and sprinkle with herbs.
    Put cheese on one bread and sprinkle with herbs.
  7. And fold our sandwich. Then fry a little on both sides.
    And fold our sandwich. Then fry a little on both sides.
  8. The French omelette sandwich is ready. Bon appetit.
    The French omelette sandwich is ready. Bon appetit.
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