Dessert milk porridge with pumpkin and berry sauce “Strawberry-flambe”. Starting the day with porridge is very useful, but not always delicious… In its “pure” form, porridge is not always attractive, I suggest adding bright colors to the porridge – pumpkin and strawberry. Even if you can’t find a fresh pumpkin at this time of year, frozen pumpkin (diced) is quite suitable. Porridge turns out to be tender and delicious, bright and fragrant – both adults and children will like it!
It’s very exciting to bake waffles. I baked waffles at the diner. Spring, early summer, lots of greenery, spinach is bought quite often. Waffles go well with spinach and cottage cheese. It turned out very harmoniously to taste.
Delicious, tender, hearty and original zucchini with chicken, fried in a frying pan. At home we call them zucchini pasties. A great combination of zucchini, boiled chicken and fried onions. It’s impossible to break away!
In the circle of countless dishes, potato pancakes occupy a special place. I suggest cooking draniki with a new “sound”, ruddy, fragrant, bright, but not simple, with fresh spinach. The result is doubly delicious and healthy pancakes with a crispy top and a soft middle.
A hearty, vitamin-rich and bright salad for a festive lean table, which can also become your full-fledged dinner, thanks to the content of a large amount of vegetable protein and an abundance of vegetables.
My attitude to this salad is already indicated in the title. It’s as if all the ingredients, except one, are perfectly combined. But it is the mushrooms that give this salad a unique taste.
This is a great breakfast with proper nutrition. It is very tasty, fragrant and pleasant. This porridge will charge you with energy and positivity for the whole day. Cook for your health!
My family loves lazy breezes with minced meat. They turn out juicy, satisfying, very appetizing and delicious. The recipe for these breezes is great for lunch and dinner. I cook them both for everyday and for a festive table. Recommend.
