| Cook Time | 20 minutes |
| Servings |
Ingredients
- 1 piece Tomato
- 1 clove Garlic
- 1 piece Processed cheese
- 1 tablespoon Greens to taste
- 2 tablespoons Mayo
- Salt, black pepper to taste
Ingredients
|
|
Instructions
- Wash the tomato and cut into rings.
- Grate the processed cheese on a coarse grater. Add garlic squeezed through a press, mayonnaise, herbs (in winter I use frozen dill), mayonnaise, salt and pepper. Mix everything thoroughly.
- Put the tomatoes on a plate and spread with cheese and garlic sauce. Serve immediately on the table.
- Tomato appetizer with melted cheese and garlic is ready. Bon appetit to everyone!
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