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Print Recipe
Vegetable Stew "Appetizing" Recipe
Very tasty, easy and quick vegetable stew. Ideal as an independent dish for fasting or as a side dish. Tasty and cold! Trying?
Cook Time 35 minutes
Servings
Ingredients
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. Cut the potatoes and carrots. Lightly fry the carrots in a preheated pan with vegetable oil.
    Cut the potatoes and carrots.
Lightly fry the carrots in a preheated pan with vegetable oil.
  2. Add sliced potatoes. Fry for 15 minutes (focus on your potato variety).
    Add sliced potatoes. Fry for 15 minutes (focus on your potato variety).
  3. Add to the end of a can of beans with sauce, season with salt, add a little sugar. Simmer for 5-7 minutes. Sprinkle with chopped herbs.
    Add to the end of a can of beans with sauce, season with salt, add a little sugar. Simmer for 5-7 minutes. Sprinkle with chopped herbs.
  4. Let stand under the lid for 10 minutes. optionally can be added when serving pickled mushrooms.
    Let stand under the lid for 10 minutes. optionally can be added when serving pickled mushrooms.
  5. Bon appetit.
    Bon appetit.

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