Recipes for homemade cakes often pass from parents to children, there are favorite family dishes that are usually prepared for a solemn occasion. But even the recipe for a delicious cake sooner or later gets boring, and you want to cook some new and unusual option. Recipes for delicious cakes do not have to be complicated, there are also simple options, but they are very tasty. There are festive cakes, simple or fast, the latter of which are used for example when you need to quickly prepare some delicious dessert. Recipes for quick cakes help out the hostess when guests suddenly appeared in the house. Recipes for light cakes, these are various waffle options, shortbread cakes, various sour cream cakes. A well-known and popular recipe for a simple cake is a cookie cake, which has many variations. Other cakes are light, this is mannik, a cake on ayran. There are recipes for simple options without baking, these are cottage cheese cakes or based on cookies. It also saves a lot of time for a quick cake in the microwave.
Many women love sweets, but it does not reflect well on the figure. The way out is to make an easy cake. Of course, cooking a low-calorie option is not an easy task. But it could be some kind of fruit option. Fruit cakes can be made on shortcake, and pour jelly over the fruit, it turns out very nice and delicious. After all, do not forget that the right cakes are delicious and beautiful desserts. The original cake can be prepared by decorating it with mastic, cream, chocolate. You can also come up with some unusual options, the main thing is to show your imagination in this matter and you will definitely get a beautiful dish. To find out how to cook and how to decorate a cake, we recommend looking at our recipes with photos.
The family constantly asks for something delicious for tea, and it’s not very pleasant to stand by the hot oven. And I began to master my miracle pot. Today I bring to your attention Her Majesty the Royal cheesecake, cooked in a slow cooker. Tender, delicious, simple.
An amazing cheesecake made of thin shortbread dough, tender cottage cheese, fragrant and juicy berries, under a delicate sour cream glaze. My mom has been cooking this version of cheesecake with sour cream on top for many years, with or without berries, it’s always delicious.
A recipe for those who love cottage cheese pastries. For those who do not have time to knead, roll out the dough. For those who love simplicity and cheesecakes. For those who do not have flour, but have a bagel)
We offer chefs a recipe for a cake, the cooking process of which resembles a “Liquid cheesecake”. In my version, I replaced the curd filling with pudding. The pie turned out to be very tasty, with a slightly moist dough structure and with a delicate filling, supplemented with candied fruits.
We offer to cook a cheesecake in a rather unusual design for Shrovetide week. The combination of pastry dough with cinnamon, cottage cheese and candied fruits will bring undoubted pleasure, and an interesting shape is sure to please family and friends.
I saw a photo of a butterfly-shaped cake on a German website and decided to try to reproduce this creation, only with cottage cheese filling. I hope you enjoy it.