Hot Beef Dishes Recipes 2024 Step by Step with Pictures - Page 2 of 11

Hot Beef Dishes Recipes

Beef dishes are healthy, delicious and varied. Boiled, baked whole, pan–fried or grilled, stewed or dried – and this is not the whole list of recipes available from this type of meat. Simple beef dishes with side dishes or vegetables will be an excellent option for a hearty lunch and dinner.

Meat goes well with different sauces, mustard, honey, mayonnaise. It is probably used in almost all cuisines of the world, so you can cook Asian, Mexican, American, Caucasian, Italian or Brazilian dishes from beef. It can be cooked in a multicooker, a sleeve, a cauldron, in a microwave oven and an aerogrill – the methods of cooking beef at home are no less diverse. For those who like interesting combinations, I recommend trying meat dishes with pomegranate juice, orange, white and red wine, pear, kiwi. Classic, as well as all the most original and truly the best beef recipes with photos, detailed step-by-step instructions – all this is collected on our website. Ideas of main dishes for home and picnic in nature, snacks, salads, various fillings, daily and festive options.

Beef in the Oven Recipe

May 18, 2021May 18, 2021 | By Creator

The simplest recipe for cooking beef in the oven. It turns out well-cooked meat, without blood and other things. Try it out)

Spicy Beef with Eggplant and Funchosa Recipe

April 26, 2021April 26, 2021 | By Creator

Funchosa in Korean dishes is served not only in salads, but is also widely used in hot dishes. This is my version of hot beef, baked vegetables, and rice noodles. With spicy seasonings, soy sauce and garlic. Help yourself.

Osso-Buco in Cheese Sauce with Vegetables Recipe

March 8, 2021March 8, 2021 | By Editor

Osso-buko or ossobuco is a very strange and extremely unusual name for our perception, because not everyone knows what exactly is hidden behind it. In fact, it’s very simple: osso-buco is a stewed beef drumstick, a traditional dish of Lombardy cuisine. It is no less readily prepared in other regions of Italy, and each of them has its own peculiarities of cooking osso-buco. The finished dish is usually served with vegetables, polenta, risotto or pasta, and it is difficult to say which option will taste better – they are all good in their own way! And our current version is osso-buco in cheese sauce with vegetables. Aromatic beef with healthy and delicious vegetables, generously flavored with a sauce made on the basis of melted cheese – an excellent option for the upcoming hot holiday feast!

Beef in Cheese Sauce with Mushrooms Recipe

December 31, 2020December 31, 2020 | By Editor

Even a simple dish prepared with love can please your family and friends at the festive table.

Beef with Thyme and Barberry Recipe

December 26, 2020December 26, 2020 | By Editor

Delicious meat with a spicy, Oriental touch. Very tasty, soft, juicy in a delicate creamy gravy.

Beef Stroganoff with Melted Cheese and Mushrooms Recipe

December 22, 2020December 22, 2020 | By Editor

Fantasy on the theme of beef Stroganoff. Processed cheese and chopped mushrooms make this dish even tastier.

Beef Stew with Eggplant Recipe

December 19, 2020December 19, 2020 | By Editor

In this version of cooking beef, eggplants are turned into a sauce during the stewing process. The dish turns out to have a rich taste, fragrant and satisfying. You can serve it without any side dish, just under the sauce in which the meat was cooked. But the side dish will not be superfluous. For stewing, I chose beef brisket, each about 500-600 grams. bones, veins and fat segments were allowed to broth for soup, leaving only the pulp for stewing. Previously marinated in wine, the meat received an additional taste and became softer.