This salad turns out to be very simple and easy. It’s delicious to the point that even the cat almost ate it!! Salad can be prepared in small portions and even more!
Apple-Orange Marmalade in Slow Cooker Recipe
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Pineapple-Banana Marmalade “Sunrise” Recipe
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Cherry Marmalade Recipe
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Apple Marmalade Recipe
|Delicious homemade delicacy without dyes, flavors and preservatives. For marmalade, you will need agar-agar, a natural thickener from algae, which in this case cannot be replaced with gelatin. It is sold in large chain supermarkets. Marmalade turns out to be very pleasant to the taste, with a slight sourness, delicate texture. It is especially good to use it with green tea.
Melon-Vanilla Marmalade Recipe
|I understand that there are enough marmalade recipes on the website. But I want to offer my own version, I’m sure no one will refuse such a fragrant yummy. Melon, lemon, vanilla – a very friendly trio that complements each other and makes the dessert mega fragrant. The result is a very fragrant marmalade with a dense texture and a pleasant yellow color. Vanilla seeds were evenly distributed over the surface of the marmalade and beautiful specks appeared.
Strawberry Marmalade Recipe
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Apple and Apricot Marmalade Recipe
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Thick Quince Marmalade Recipe
|I found the recipe for this marmalade in a book by the Spanish cook Jorge de Angel Moliner. I really liked this delicious dessert, so I decided to share it with you, dear chefs. The recipe was repeated, as in the book, the only thing we decided to add 2 tablespoons of black currant jam to the product during the cooking process.
