Light, original, fresh salad. A very hearty and delicious salad. It is well suited for a light snack. Cooking will not be difficult.
Salad “Pomegranate placer” Recipe
|Pomegranate Placer salad has three advantages: it is delicious, easy to prepare, and also beautiful. The tart sweetness of pomegranate gives originality to the usual combination of ingredients of meat salad with vegetables. The salad is laid out in layers, and all the products are perfectly combined with each other.
Grated Vegetable Salad with Melted Cheese Recipe
|White Bean Salad Recipe
|Eggplant and Egg Salad Recipe
|Salad “Hummus” Recipe
|There are several ways to submit. In Israel, hummus is considered a salad. As the advertisement of a well-known Israeli salad manufacturer says – “Hummus is prepared with love or not prepared at all” and “personal hummus – personal memories”. Well, I will tell you about love and memories below. In the meantime, if you’re interested, let’s go cook!
Mushroom Salad Recipe
|For cooking, you will need three main ingredients and two for refueling. A friend shared this recipe with me many years ago, she praised it very much. I hesitated to cook for a long time, because the composition did not impress me by ear. But after a couple of years, I still decided and did not regret it! Now the salad is on the list of our favorites!
Pepper and Eggplant Salad Recipe
|Vegetable Salad with Buckwheat Recipe
|I want to offer an unconventional recipe for vegetable salad with the addition of boiled buckwheat, feta and olives. Very tasty, juicy, hearty salad. It is not recommended to leave it for a long period of time or to prepare it for the future, since vegetables will give juice and the salad will lose its attractiveness and taste.