Salads are the most diverse category of culinary dishes. There are a lot of delicious salads. And the recipes continue to improve, new options for delicious salads appear. On our website you will find about 3000 salad recipes, classic and new, festive and fast, light, inexpensive salads for every day, a lot of salad recipes with photos, and step-by-step, where cooking is shown in great detail. Also here you can find how to decorate a salad.
Every housewife considers the ability to cook this dish to be one of the most important components of her culinary arsenal. Salads, the recipes of which she has already mastered, of course, are the most delicious options. But we should not forget that there are options for the preparation of which it will take much less time and the taste will amaze many of your guests. We are sure that among the many thousands of recipes on our website you will find a recipe for a delicious and beautiful salad just for you!
What would be so easy to cook on a festive spring day? Prepare a delicious salad of fresh vegetables, add juicy kiwi and a spicy dressing (just don’t overdo it with garlic and salt!).
It just so happens that every spring I cook a salad of Peking cabbage with fresh cucumber and herbs. We are ready to eat it almost every day (apparently, the lack of vitamins in the spring affects). Therefore, the name “Spring” was fixed for the salad.
I wanted to make a salad with canned fish, something like mackerel, climbed into the locker and found a jar of cod liver. And so I wanted to try it, but I decided to cook something for dinner, such as a salad. Based on the products found in the refrigerator, this option is compiled.
Which two questions begin to interest almost every woman the most with the arrival of spring? In my opinion, the first of them is to feed your family with something useful during the spring vitamin deficiency, and the second is to lose a couple of kilograms accumulated over the winter. This salad will help to cope with these issues, in addition, it has another undeniable advantage – no more than 10 minutes are spent on its preparation.
An unusually light salad, as if specially created for the beautiful half of humanity. This is an amazingly colorful dish, very tasty and quick to prepare.
It is prepared simply and quickly, but it turns out very tasty! This salad is often prepared not only on fasting days, but it is quite light and low-calorie.
Our family became interested in avocado – this delicious buttery vegetable is now present on our table almost every day. I suggest you try a very simple and delicious salad with avocado.
