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Salad "Spring Celery" Recipe
An unusually light salad, as if specially created for the beautiful half of humanity. This is an amazingly colorful dish, very tasty and quick to prepare.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Peel the carrots and grate them on a coarse grater.
    Peel the carrots and grate them on a coarse grater.
  2. Peel and core the apple, grate it on a coarse grater and sprinkle with lemon juice.
    Peel and core the apple, grate it on a coarse grater and sprinkle with lemon juice.
  3. Grate the cheese on a coarse grater and cut into thick strips.
    Grate the cheese on a coarse grater and cut into thick strips.
  4. Wash the celery stalks and cut into small pieces.
    Wash the celery stalks and cut into small pieces.
  5. Fry the sesame seeds in a dry frying pan.
    Fry the sesame seeds in a dry frying pan.
  6. To prepare the dressing. Crush the cottage cheese with a fork. Add sour cream and lemon juice and mix thoroughly.
    To prepare the dressing. Crush the cottage cheese with a fork. Add sour cream and lemon juice and mix thoroughly.
  7. Put all the ingredients in a salad bowl, add salt and pepper, mix and season with cottage cheese and sour cream mixture.
    Put all the ingredients in a salad bowl, add salt and pepper, mix and season with cottage cheese and sour cream mixture.
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