The culinary section dedicated to snacks combines many different dishes – sandwiches, tartlets, rolls, canapes, salads, etc.
The role of these treats should not be underestimated – served to the table on time, they stimulate the appetite, complement the main dishes; at the same time, despite the simplicity of execution, they can surprise with taste qualities and a bright presentation. Among the variety of possible options, you can find dishes that also relate to snacks, but for the preparation of which you will need free time and knowledge of certain tricks.
Very simple, but delicious and healthy dish. It is prepared quickly and quite easily from the most affordable ingredients. Appetizer, salad or side dish with meat or fish. Try it, it’s delicious!
Tahinli domates salatasi-a very delicious salad of Turkish cuisine. Very easy to prepare salad appetizer. Tomatoes are perfectly combined with sesame-garlic dressing and lemon.
In this recipe, I suggest a marinade option for canned olives, in which they will get an interesting taste! Heating the marinade will get a quick result!
I present to your attention a vegetable snack for all occasions. It can be served with meat, rice, pasta and as an independent dish. With the minimum amount of ingredients, you get an excellent, aromatic snack. It is served in any form – hot, warm, cold – as you like.
