Print Recipe
 Lemonade Recipe
It's summer and hot outside. At this time, I really want to cool down a little. This cocktail will perfectly quench your thirst, give coolness thanks to mint and lemon juice.
Course Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Russian Cuisine
Cook Time 20 minutes
Servings
Ingredients
Course Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Russian Cuisine
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Peel and core the pineapple. Using a blender, turn into a puree.
    Peel and core the pineapple. Using a blender, turn into a puree.
  2. Mix Apple juice, lemon juice TM "SICILIA" and syrup.
    Mix Apple juice, lemon juice TM "SICILIA" and syrup.
  3. Wash the mint, dry it and break it into medium pieces.
    Wash the mint, dry it and break it into medium pieces.
  4. Remove the mint, pour into glasses, add ice and serve.
    Remove the mint, pour into glasses, add ice and serve.
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