I suggest you try a delicious vitamin salad. I hope it will be interesting to avocado lovers! A simple recipe for a delicious, healthy and light salad. Mozzarella cheese goes well with vegetables.
A simple and healthy salad of red beans, green apple and red onion. This salad uses ingredients that not only go well with each other, but are also useful. Red beans are rich in B vitamins, which we need to strengthen the nervous system and immunity, which is especially important in spring.
Green apples and red onions have the same properties.
These dishes are from different cuisines of the world, but all of them thanks to chickpeas are nutritious and healthy, because chickpeas are an excellent source of vegetable protein.
Very tasty, light and nutritious salad with arugula, fried chickpeas and feta. In my family, salad with chickpeas, arugula and cherry is the most favorite. I usually serve this salad with baked potatoes and meat.
An unusual salad with Lima beans is fresh and hearty. Play with colors and flavors, mix red with green and yellow, sweet with salty and fresh, try Thai cuisine. The original salad according to this recipe is a whole rainbow of impressions.
A very favorite salad with cabbage and red onion with pomegranate sauce, we do it very often. I saw a similar version of salad in a magazine, only with lentils and a small addition. I decided to cook, especially since I hadn’t tried lentils before. And the result pleasantly surprised me, unusual, piquant and very combined. I think this recipe is suitable for fasting people, and as a snack for a while.
Insanely simple and delicious salad, suitable for both a regular dinner and a festive table, salad in 5 minutes! The taste of the salad becomes more saturated if you add chopped herbs, parsley.
