Here, I accidentally found another version of pastrami, I hurry to share it with you faster. Excellent cold appetizer, perfectly combined with sandwiches, lettuce leaves, fresh green onions, cucumber.
Rice for risotto is such a variety of flavors and colors. This is a real carnival / easel, where you can paint with any colors, sometimes you get fireworks.. Sometimes, by adding cheese, you can get a pastel.
Of course, it’s a comic name. It’s just that the composition of the products is a little similar. But it turns out very tasty! If you need to get kids to eat vegetables, this dish is exactly for you.
Pasta is prepared in a rather unusual, but very simple way, it can be frozen. The result is a festive version of a hot dish in Christmas green and red tones in case of unexpected guests.
I cooked this lasagna for the first time, and it turned out very tasty! Be sure to cook it, I’m sure you’ll like it. It is not very difficult to prepare. In my family, this dish is appreciated, I hope that you will not remain indifferent.
I like to cook, allowing maximum variety in the use of ingredients, proportions, etc. Pasta with Bolognese sauce is from this series. The base is minced meat with tomatoes or tomato paste. Then you can dream up, add ingredients, replace them with similar ones.
Brizola is a delicious dish that does not require pre-cooking. The recipe resembles a different kind of cutlets. But this is not a cutlet. Try to cook.
Very tasty ribs! Yummy, I love the combination of meat and fruit! This is a great recipe! It will be useful both for a festive table and for going out into nature. Everyone will be happy.
If you have pork ribs in the refrigerator and you are going on a weekend picnic with friends, then delicious grilled meat is provided for you. In order for you to enjoy the full program, I suggest you do a little preliminary training at home.