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Carrot "Carbonara" Recipe
Of course, it's a comic name. It's just that the composition of the products is a little similar. But it turns out very tasty! If you need to get kids to eat vegetables, this dish is exactly for you.
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Peel the raw carrots.
    Peel the raw carrots.
  2. Cut into circles. Boil in salted water until tender (or just take boiled carrots and cut into slices).
    Cut into circles. Boil in salted water until tender (or just take boiled carrots and cut into slices).
  3. In a frying pan, fry bacon (sausage, ham - whatever is at hand) with onions.
    In a frying pan, fry bacon (sausage, ham - whatever is at hand) with onions.
  4. Add the prepared carrots.
    Add the prepared carrots.
  5. Then add cream (or sour cream with water), salt, pepper and grated cheese. Mix well, hold in the pan for a couple of seconds.
    Then add cream (or sour cream with water), salt, pepper and grated cheese.
Mix well, hold in the pan for a couple of seconds.
  6. The carrots are ready!
    The carrots are ready!
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