The best salad recipes with step—by-step photos are in this culinary section of the site. Cooking salads is very easy and simple. We will tell you which combinations of vegetables and fruits are ideally combined with each other. And also we have all the necessary information about how to prepare a festive dish for any celebration!
Their tastes are unique and diverse. There are salad recipes that need to be eaten immediately or can be preserved for a while. Their composition may include many ingredients: all kinds of meat (pork, lamb, beef), poultry (chicken, turkey, goose or duck), seafood (squid, mussels, shrimp), any fish, all kinds of vegetables, mushrooms, eggs, fruits, nuts, berries and much more. Dressing is a mandatory component of salads.
Mayonnaise, sour cream, vegetable oil, soy sauce, natural yogurt, lemon juice and so on can act in its role. There are a lot of options. Depending on the preferences of the cook and those who are going to be fed, you can cook salty and sweet, spicy and sour, meat and vegetarian, high-calorie and dietary, traditional or puff dishes. No festive feast can do without this dish, but a light and delicate salad is a great choice for everyday meals. Today there are thousands of variations of salad preparation. You can pamper your household daily and surprise your relatives with unusual, hearty and savory dishes.
Salad cocktail of salmon, avocado and cottage cheese cream. Delicious, quick and effective salad cocktail of lightly salted salmon, avocado and cream cheese. It is cooked for five minutes.
This salad is a discovery for me! It will be on my New Year’s table! An amazing combination of ingredients and a crumb of dry cheese is just something! Delicious, healthy and unusual!
A German friend treated me to this salad for the first time. It seems that the set of products is simple, but it turns out to be satisfying and delicious. Sometimes such a plate can replace a full-fledged second course.. I will be glad if someone likes the salad and will decorate the evening family dinner.
Very spicy salad. It is prepared quickly. With an interesting gas station. It can be used both hot and cold. Delicious, nutritious, completely independent dish.
Very tasty! Advice to those who will cook for the first time: grapes need to be taken for, the taste of the salad largely depends on it! From mayonnaise, you can make a homemade sauce made from egg yolks, butter, corn and parmesan. Pleasant aroma.
Fresh, crispy, juicy, light salad of young spring vegetables and chicken. A very healthy and delicious salad with a spicy dressing. It is easy to prepare!
I want to offer you a simple but delicious salad with vegetables and fish. It turns out a delicious, juicy and not whipped salad. This may well replace lunch or dinner.
A very healthy and delicious salad with spicy dressing will appeal to those who are on a diet, and not only. Cabbage gives volume and saturates, pepper gives sweetness and aroma, and a light dressing of cheese and kefir makes the salad taste very rich.
There are a lot of salads with chicken, but that’s the beauty of cooking, that you can experiment and combine different products as much as you want. I offer you another option of a spicy, hearty, rich salad that can be served to guests, and you can easily cook for a family dinner.
