A cold dessert with a warm caramel flavor – what could be more beautiful? Except for the nuts in caramel. And the combination of sweet ice cream with sweet and salted caramel is simply divine.
Carrot and Curd Parfait Recipe
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Honey Cakes with Parfait and Cherry Recipe
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Kiwi Parfait with Almonds Recipe
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Parfait-Ice Cream with Cherries and Pistachios Recipe
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Parfait with Granola “Breakfast in the Jar” Recipe
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Parfait with Banana and Cranberries Recipe
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Biscuit with Coffee Parfait and Meringue Cream Recipe
|Ah, beautiful France, the country of culinary masterpieces and exquisite desserts… A delicate sponge cake, a parfait melting in your mouth, the famous snow-white meringue, and all this combined makes an amazing French dessert that tastes like cool ice cream. Try the delicacy that I want to present to your attention, it will not leave anyone indifferent – a thin sponge cake base that has absorbed the aroma and moisture of coffee parfait and meringue cream, which gives the dessert an extraordinary tenderness and dazzling whiteness!
Parfait with Blueberries and Caramelized Flakes Recipe
|Parfait is a cold dessert related to high French cuisine. This is the American version of the parfait. Usually American parfait is a dessert made from layers of whipped cream, yogurt, ice cream, berries, fruits, nuts, cereals. Serve it in a tall glass or a cream bowl so that all the layers are visible. It is done very quickly. And the result: delicious, healthy and impressive.
