Easter Food Dishes

Easter is the occasion when you can cook truly festive dishes. On Easter, believers and fasting people will have to talk.

The festive table for Easter is the pinnacle of culinary skill, the focus of a variety of delicacies and treats. It was at Easter that people traditionally allowed themselves to indulge in various goodies, all those that were forbidden to eat during the fast. The Easter menu on this day includes dishes of meat, fish, mushrooms, vegetables. By setting the table for Easter with various dishes, people traditionally gave free rein to their imagination and their culinary desires. But in this way, believers have also always emphasized the greatness of this day. And they started preparing the Easter table menu, as well as the dishes themselves, a week before the holiday.

Today, when preparing a festive table for Easter, the recipes with photos that you want to cook need to be carefully evaluated in terms of their compliance with the meaning of the holiday, your needs and wishes. It should still be remembered that Easter is a religious holiday, and not just an excuse to drink, have a snack, just “sit down”. Be careful not to overeat. This is especially true for fasting people who observed abstinence.

A Few More Tips on This Topic

– along with meat dishes, some fish delicacies can be served to the table: stuffed fish, aspic;
– baked vegetables, rice are best suited as a side dish;
– do not forget to consecrate bread and eggs in the temple before organizing the festive table.

Cookies “Brownies” Recipe

November 22, 2018March 5, 2023 | By Editor

This cookie is a chocolate bomb, and a delicate curd layer only complements it. A great treat for the whole family.

Blueberry Cake Recipe

November 22, 2018March 5, 2023 | By Editor

A delicate and delicious mousse cake based on brownie sweets. Mousse tastes very similar to ice cream sundae. And to make such a pie is quite simple. A great dessert for a festive table.

Cake-Souffle “Brownies” Recipe

November 22, 2018March 5, 2023 | By Editor

Tender delicious brownie-based pie. Souffle is airy, delicate. If someone does not like brownies, you can replace the base with a biscuit or a cookie crumb.

Brownies with Cookies and Nuts Recipe

November 22, 2018March 5, 2023 | By Editor

For the first time, my sister treated me to this dessert, while in France, 10 years ago. Then everything was new to me, and the love for brownies has always remained in my heart. It seemed to me that these cakes were difficult to cook, I kept putting them off “for later”. And thanks to this recipe, I realized how easy and unpretentious it is! And, undoubtedly, delicious! Now I know what you can cook quickly, going to visit friends.

Brownies with Sunflower Seeds, Sesame Seeds and Dates Recipe

November 22, 2018March 5, 2023 | By Editor

A useful substitute for everything sweet. Walking through foreign culinary sites, I increasingly find recipes without sugar, gluten-free, for raw foodists and vegans. The perfect recipe, not just a recipe, but pure, healthy energy in one piece. 15-20 minutes, and you are sure that your children are eating healthy food.

Salmon with Vegetables in Soy-Mustard Sauce Recipe

November 21, 2018March 5, 2023 | By Editor

Salmon baked with broccoli, green beans, carrots and onions in a sauce of soy sauce, olive oil, honey and Dijon mustard with hot red pepper. Healthy and delicious food for those who stick to light food. Absolutely no salt. If you do not put hot pepper, the dish can be called dietary.

Julienne with Broccoli, Bell Peppers and Mushrooms Recipe

November 20, 2018December 23, 2022 | By Editor

As you know, there are a lot of fresh vegetables in autumn. I want to cook everything fresh and not miss anything. That’s why I want to offer Julien a light dinner. A very tasty and light dish.

Vegetable Buns Recipe

November 20, 2018December 23, 2022 | By Editor

In such a ruddy glaze, you can hide any vegetables. Some of them need to be slightly warmed up, but sweet paprika is introduced into the dough immediately. If you don’t want vegetables, stick sausages in them. The dough here plays the role of shaping. It tastes like custard. It’s easy to take it for a snack to school, to work, even with delicious coffee!

Pie “Vitamins” Recipe

November 19, 2018December 24, 2022 | By Editor

This recipe is to make sure once again that you eat lean – you can be very tasty and healthy! A storehouse of vitamins is about this pie. And how beautiful it looks on your table, all the guests will be delighted. Try it and you!

Cheesecake with Salmon and Broccoli from the Slow Cooker Recipe

November 19, 2018December 25, 2022 | By Editor

I really love cheesecakes, just really! But I like salted fish better. I tried to combine these two options. I really liked the result. Try to cook this to enjoy a variety of flavors at once.