For this salad, I used small eggplants, large ones can be cut into circles or plates. Recipe from the Internet.

Best Food Recipes 2023 Step by Step with Pictures


Spectacular, bright, multi-colored plyatsok looks like a cake. And cooking it is much easier and faster. The ornate pattern on the biscuit like a flowing fabric with a catchy pattern on a Gypsy shawl, attracts attention and makes the dessert truly festive. In the classic common version, cottage cheese is used for souffle. In this recipe, I replaced them with fat cream. The souffle turned out to be lighter, tender and homogeneous.





Once, on a Sunny day, on the Internet I saw a very beautiful serving of the second dish and immediately wanted to cook this beauty. I searched for a long time for a suitable recipe and eventually made a mix of three. The guests came just familiar with the family and the dish was liked by all ages that asked for supplements. I really hope that it will please you as well.
I suggest you prepare a juicy chicken fillet with filling, baked in foil! This portioned dish is prepared from the most common products, but it is suitable for both everyday lunch and a festive table! The taste is very delicate, pleasant, with the aroma of herbs and spices, and the dish is very tender and juicy.
