Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
I propose to prepare another unusual jam: tender, moderately sweet, with a subtle aroma of chocolate – it will appeal to all lovers of sweets. And since there are a lot of freaks this year, I recommend preparing.
Brizol is not a dish, but a way of cooking meat, fish, poultry. Translated from French means “fried in egg omelet”. The dish is quick to prepare, tender and spicy. It is appropriate both on weekdays and on a festive table. I suggest cooking turkey brizol.
I decided to try, for the sake of interest, a cooked omelet with mushrooms from the movie “Asterix and Obelix vs Caesar”. Where the sorcerer is trying to make peace with Asterix. The real toadstool was replaced with mushrooms, and even better with chanterelles and a little smoked brisket was added. Quick and easy.
Zucchini dishes are something without which it is difficult to imagine summer! This vegetable is very versatile – you can cook first, second courses and snacks from zucchini. Zucchini turns out juicy, with an appetizing cheese crust. We cook them very often.
The dish is simple, hearty, spicy, fragrant, vitamin-rich, self-sufficient and so unusual that you will like it from the first spoonful and you will miss this taste and smell until the next time. Cook – you won’t regret it! The dish goes perfectly with fresh vegetables and absolutely does not require a side dish, although it turns out very tasty, for example, with buckwheat porridge.
Recently we had a rest in the Crimea, and there we tried a wonderful salad from the chef. The cafe is called “Ekaterina”, hence the name. We liked it and we want to share it with you. Maybe someone will also like it.
And fried potatoes and deep-fried eggplants are loved by many of us in independent dishes. This salad contains both, with the addition of salad pepper, onion, garlic, which gives the dish a more piquant taste. The salad is easy to prepare, tasty and satisfying.
My recipe is not complicated, but very, very tasty! It looks beautiful on the table and is suitable for any occasion! Squid turned out to be very tender, fragrant, with a pleasant piquant taste.
A great sauce with a great aftertaste!!! Perfect for any dish. It can not only be served with meat, fish, vegetables, etc., but also baked in it. Unforgettable and indescribable taste!
