Are you having a picnic in nature? Everyone likes to have a good rest in the fresh air, don’t they? This is a quiet whisper of foliage, a clear stream and other beauties! However, two main questions arise: what to do to make it fun and interesting and what delicious snacks to cook quickly for a picnic in nature, the recipes of which we want to offer you will help answer the question of what to cook for a picnic.
So, what are the best dishes to make for a picnic in nature? Recipes for a picnic in nature with photos suggest that picnic food should be simple.
First, find a convenient picnic spot. Avid fishermen will be happy if there is a pond nearby. Freshly caught fish can be baked on coals or cook a rich fish soup from it. In the meantime, the aroma of the boiling dish will spread through the forest, you can swim and sunbathe.
In the fresh air, the appetite is not a joke. Choosing recipes for nature, give preference to simple but hearty dishes. Don’t forget about fruits and vegetables. They will perfectly satisfy hunger while the kebabs are being fried. And you can serve fragrant greens to the finished meat: a young onion, dill or celery stalks.
A very tasty and fragrant shawarma with chicken at home is a great option for a hearty snack. Inside is a juicy filling of pre-pickled and then fried chicken with vegetables and delicious sauce, and on top of a crispy crust of pita bread – it’s very tasty! And if you cook it from homemade pita bread, it will be twice as delicious. Shawarma is prepared easily and quickly. And most importantly, you can be sure of the quality and usefulness of the products from which homemade shawarma is prepared.
Today we will prepare a very beautiful and unusual pie pizza. The dough with semolina turns out to be extremely tasty. I really liked the shape of this pizza pie. My family really liked this pizza. Try to cook it, and I’m sure you’ll like it, as well as us. Enjoy your meal!
Aspic pie, the dough for which is prepared with cream and cottage cheese, and the filling is dominated by more fried onions than cabbage. Hard cheese is added to the filling. Fragrant, simple, delicious!!! It’s a holiday week. We continue to bake delicious and satisfying pies.
Many people like smoked meat. I decided to experiment a little. Taking a few ingredients for the marinade from different sources, in my opinion, it turned out well, the household checked. Enjoy your meal!!!
A very tasty and satisfying pie of Turkish cuisine. It is quick and easy to prepare. If there is no dough for phyllo, then thin pita bread is also suitable.
Bright, hearty pie! It includes kefir dough, spinach and a set of vegetables “Mexican mix” – green string beans, corn, green peas, sweet bell peppers and carrots!
You can cook with fish, minced meat or, like me, with sausage and bacon. The rest depends on availability. The dough turns out very tasty even without filling.
I found this recipe on a cooking site where I also publish recipes. It turns out a very tender, juicy and fragrant chicken. I really hope that you will appreciate it too!