Are you having a picnic in nature? Everyone likes to have a good rest in the fresh air, don’t they? This is a quiet whisper of foliage, a clear stream and other beauties! However, two main questions arise: what to do to make it fun and interesting and what delicious snacks to cook quickly for a picnic in nature, the recipes of which we want to offer you will help answer the question of what to cook for a picnic.
So, what are the best dishes to make for a picnic in nature? Recipes for a picnic in nature with photos suggest that picnic food should be simple.
First, find a convenient picnic spot. Avid fishermen will be happy if there is a pond nearby. Freshly caught fish can be baked on coals or cook a rich fish soup from it. In the meantime, the aroma of the boiling dish will spread through the forest, you can swim and sunbathe.
In the fresh air, the appetite is not a joke. Choosing recipes for nature, give preference to simple but hearty dishes. Don’t forget about fruits and vegetables. They will perfectly satisfy hunger while the kebabs are being fried. And you can serve fragrant greens to the finished meat: a young onion, dill or celery stalks.
I found the recipe in a book, I liked its simplicity and ease, of course, and this is my favorite pumpkin. I can eat it morning and evening, even every day. I suggest you try a delicious and simple recipe that can be prepared both at home and on a picnic.
I suggest you try very light, fragrant and at the same time very satisfying hot sandwiches. They are quite easy to prepare and also easy to use))) these sandwiches are very good to cook on the grill in nature, as well as at home on a grill pan.
I suggest you try a very tasty grilled chicken breast. Very juicy, fragrant, soft chicken breast meat combined with peanut paste sauce and light salad will diversify your menu at a picnic or any other feast.
You can cook grilled vegetables on the grill, in the oven or in a special frying pan. Vegetables baked in this way are an excellent snack or side dish, do not require complex culinary skills, and in addition, they are prepared very quickly.
There are many recipes for grilled fish on this site. But I couldn’t refuse because it’s a special marinade with soy sauce. I suggest you try this option, and I am sure you will agree with me.
Cooking fish on the grill is quite simple and fast. I suggest you cook from inexpensive varieties of fish, but this does not mean that it is tasteless. Hake in ginger-soy marinade, mackerel in foil, marinated with garlic, soy sauce and honey, and herring in soy sauce with green onions and tarragon.
A very tasty and healthy snack that will be in demand at the festive table, as well as at picnics, will fly with a bang. You need to cook such a snack at home, but nothing prevents you from putting it in a container and in a picnic bag. Absolutely not greasy, as it is prepared without the addition of fat and oil.