Simple in execution, delicate in taste and bright in appearance, the snack will be appropriate both on a festive table and at a family dinner. Try to cook, maybe you will like this snack.
Cooking is easy and relaxed! It turns out a fragrant, delicious, juicy dish. You can use any mushrooms, and if you still have stocks of mushrooms for the fall, you will get even more budget. The potatoes remain smooth on the dish, do not break, do not stick together. And the cooking process will please you, as it will take place almost without your participation.
This snack recipe is designed for men who host the kitchen on March 8 and are extremely puzzled about what to treat their beloved. It was with such a simple and delicious snack that my beloved husband congratulated me on Women’s Day a year ago. Now it’s one of our favorite dishes. As a snack, it is suitable for white wines. Dear men, please your loved ones!
Almost like mayonnaise. The Christmas fast is coming to an end. But Lent is not far off. On days when vegetable oil can be used, this sauce is very useful! The husband and children ask him to cook, even when the fast ends. I hope you will appreciate it.
The recipe for this salad I took from the book of two wonderful chefs Gotama Ottolenghi and Sami Tamimi. A very spicy salad is served as a Meze appetizer for meat dishes. Crispy kohlrabi in cream sauce with spicy additives.
I made this dish for Easter because stuffed eggs are perfect for a buffet. Cook them quickly and easily, and the result is wonderful. I recommend you to prepare this snack.