A romantic Valentine’s Day dinner is a great way to express your feelings! It is important to correctly determine not only what to cook for Valentine’s Day, but also how to serve dishes beautifully. On Valentine’s Day, light cold and hot snacks, salads are usually prepared. And, of course, dessert occupies an important place in the menu – it is usually prepared in the form of a heart.
Recipes for Valentine’s Day with photos will help you prepare for the holiday. They will help you choose a salad, tell you how to decorate a cake, what to serve with champagne or what kind of cookies to make. Photos will tell you which cakes are better to bake or which cake to choose. A recipe with step-by-step instructions will teach you how to romantically decorate a sweet, because baking should be especially exquisite.
Valentine’s Day is not universally popular, it is not celebrated on the same scale as the New Year. And yet, February 14 has its own unique charm. Please your soulmate with an original breakfast in bed or a luxurious dinner prepared with love.
Spending time with a loved one is priceless, especially on Valentine’s Day. We recommend preparing interesting salads, snacks and hot dishes for a romantic evening at home. We recommend paying special attention to easy recipes. For example, making a salad with strawberries and jamon will not take much time. If you want to surprise your soulmate with your culinary skills, then bake salmon steaks in bechamel sauce. For an appetizer, a creative shrimp cocktail salad with baked cherry tomatoes and mozzarella cheese or miniature canapes will do.
Ordinary paper postcards are no longer in fashion. It is much more interesting to express your feelings with the help of different treats. Prepare for your loved one for breakfast a delicate orange cupcake with vanilla flavor or an airy meringue roll with buttercream, berries and pistachios. Exquisite Viennese waffles with cherries, chocolate cupcakes and fruit pies will look great on the festive table. Do not forget about the cake — just be sure to supplement the recipe with a touching declaration of love. It will help to emphasize your romantic mood and homemade cookies in the shape of hearts. Let your dinner on February 14th be unforgettable!
My dear ones, I present to you a very hearty and delicious salad with liver. This is one of my family’s favorite salads. He was prepared for the feast many times and always with success.
This salad is an interesting combination of root vegetables and celery stalks with tuna and pickled prunes. Sour cream dressing gives the salad juiciness, but if desired, it can be replaced with mayonnaise or Greek yogurt. The flavor bouquet is complemented by nuts and chopped greens!
A real winter salad! Hearty because of the presence of meat delicacies, juicy and crispy because of cucumbers, and the pear gives piquancy and freshness. Very tasty!
An interesting and bright salad of pieces of smoked chicken breast, tomatoes, eggs, green peas and lettuce leaves with a spicy dressing of mayonnaise and white horseradish!
I love simple and quick recipes. Pork tenderloin medallions are one of them. Just two main ingredients! Cook for no more than 30 minutes. And by adding mango salsa hot sauce to this dish, you will get almost a restaurant dish.
Do you think these are tangerines? Noooo! My dear ones, I want to teach you all how to make great truffle candies for a New Year gift to your family and friends! I promise that you will not need any forms for their preparation, everything is very simple to prepare with the help of improvised means! Intrigued? Come and find out how to prepare an unusual gift!
I like to cook something new, interesting and unusual. My family just loves sushi and various pita rolls. And that’s when the idea came to me, what if we combine these two completely different dishes into one? I brought my idea to life and got a new, delicious creation of “Sushi roll”. Now this recipe has settled forever in our home cooking piggy bank! And on New Year’s Eve, my signature dish will definitely be on the festive table!
This cake will decorate the Christmas table. Neither children nor adults can refuse it. Just imagine the magical aroma of this pastry, which combines notes of orange and hazelnut…
Yes, you need to put your hands on it a little, but believe me, it’s worth it! You can cook in 2 stages – oranges for 1 day, and cream and everything else for the second! And yet, there are a lot of bonuses in this recipe! I invite you to Sunny Greece!
