Oranges and shrimp – what different tastes, almost cardinal… But we will take a chance and, by combining them together, we will get an interesting salad – bright in appearance, original in taste, festive, New Year’s! To heal.
Chicken with juicy plum, dried apricots, green olives, capers, dry white wine and oregano is a festive dish with an amazing aroma. Just mix all the ingredients in a baking dish, marinate and put in the oven, and your house will be filled with summer flavors.
Delicious, healthy low-calorie salad with sweet and sour sauce. This salad is suitable for baked meat and as an independent dish. Delicious and very unusual!
Salad of baked beetroot marinated in dark balsamic, with fresh carrots, seaweed and mussels. Lots of benefits and vitamins. I cooked for dinner and served a salad with fried egg (without butter), leaving the yolk viscous. Autumn is a new crop of vegetables, all the vitamins in them are still preserved. We eat and stock up on vitamins for the winter.
Rice is the main national product, the bread of Asian cuisine. Only its neutral taste can soften the sharpness of oriental dishes. Try to cook spicy crumbly rice according to the recipe of the popular chef and presenter Jamie Oliver. In this recipe, it is better to use long-grain rice.
For a quick salad, boil or bake beets in advance, and instead of turnips, you can take rutabaga or radish. Prepare this delicious salad, it will make any menu healthier!
Wonderful carrot salad – juicy, delicious, crispy and, most importantly, healthy, and also without mayonnaise! In addition to carrots, there are tender avocados, sweet and sour pomelo and crunchy nuts. Vegetarians will like this salad, because they also have a holiday, and this salad will be relevant in the post.
