Cottage cheese cookies with rosemary and sun-dried tomatoes. Cookies snack, fragrant and crumbly. I made such a festive new year’s version, forming them with Christmas trees.
Light vegetable garnish with lime flavor and herbs, and even in coconut milk! It was the perfect addition to the chicken fillet under Borodino bread. No worse than real rice, potatoes or the usual pasta. Even better!
Delicious, crumbly cookies with a light taste of mint and chocolate pieces. Summer this year was terrible, almost it was not. But in the autumn grow a lot of mint. And it turned out this autumn-mint cookies.
Autumn is the time of many tastes! Paint! I want to have time to try everything, save, stock up… It’s time for fresh fruits and berries – very fleeting! I managed to make a pie in Fig season. Even their crops had time to collect! It was difficult, but I managed – it was the only ripe figs.
Cabbage casserole in the pan for Breakfast. Everything is simple, fast and very tasty! A new crop of cabbage in such large forks and juicy. Forks do not immediately use up, so you have to use it where you can and “can not”. I offer you an excellent cabbage casserole with eggs, sour cream and cheese in a pan. Casserole completely without flour. It is suitable not only for Breakfast, but also for a snack or dinner.
Potato dishes are always very popular. This is a wonderful side dish or even a separate dish. Baked potatoes with cheese and sour cream. You can cook in one large form or in portion molds. Very fast and easy!
I suggest you, dear cooks, cook with me this delicious family dish. Tender, juicy chicken meat, and cauliflower on top in crispy breading with cheese. It’s delicious!
Puree bright, joyful, elegant, delicate with creamy, refined taste and aroma. The taste of mashed potatoes, spinach and cheese is balanced.
I propose to cook a very hearty dish – chicken “openwork”. It’s even more than just a dish, but a whole set Breakfast that is sure to be appreciated by your family. The dish is a large potato pancake, inside which slices of fried chicken, cheese and herbs are placed. It turns out three full servings.
Very tasty and tender buns with filling. Cooking is easy and simple. Ideal for tea or coffee, combined with sour cream or jam.