On New Year’s Eve, I really want to put something bright and festive on the table, at the same time quick and easy to prepare, because there will be a lot of dishes. This salad will not take you much time and effort, but it will be noticeable on the table. Tested by me, and more than once.
This salad is an interesting combination of root vegetables and celery stalks with tuna and pickled prunes. Sour cream dressing gives the salad juiciness, but if desired, it can be replaced with mayonnaise or Greek yogurt. The flavor bouquet is complemented by nuts and chopped greens!
Dear friends, I present to you a very hearty and delicious salad with liver. This is one of my family’s favorite salads. I have prepared it for the holiday many times and always with success.
Chicken ham at home – will decorate your New Year’s table, surprise with its taste and aroma. And you won’t need a ham bowl or juice bags – just your hands and diligence! I will try to explain to you what I have learned myself – how to prepare a “portion” for ham, and also share how to prepare a set of spices on my own. In this recipe, I do not pretend to the identity of the taste and color of store-bought ham, so it is called homemade.
Turkey dishes are very popular in America. And, of course, it is prepared for many holidays. This is a Christmas turkey recipe that I first saw and tasted a few years ago, and since then it has become one of our favorite dishes. It is very simple, quick to prepare and uses ingredients that any hostess always has in the house.
A hearty and savory salad of simple products, which is very popular with men and not only. Ideal for dinner, picnic and a hearty snack. This salad is especially good with cold beer and a slice of crispy freshly baked rustic bread.
I present to you a very tasty, bright and vitamin salad! Vegetable oil-based dressing gives flavor and piquancy, and roasted chickpeas gives the dish an interesting crispy note and richness. Despite the fact that this salad is lean, it is also suitable for your festive table!
