Last year we celebrated Easter in Bavaria. I bought a traditional Easter bread at the bakery, similar to. Then I decided to cook at home – I found a recipe on a German website – the recipe is listed in the cherished notebook – a wonderful muffin!!! Of course, it’s not a cake – it’s dessert bread made for breakfast, but bread from the bakery stretched for 2 days! I want to share with you – Easter is coming soon, and I am sure this bread will take its rightful place next to the cakes. There is a recipe with this name on the website, but the recipe and the number of ingredients are different. Are you trying?
Once they were wary of sweet cakes, which include vegetables… But curiosity and a beautiful picture won me over, and I, enjoying another piece, want to offer this recipe to you, dear cooks! Moist, fragrant cake (the taste of pumpkin, by the way, is not felt at all) and very, very harmoniously complementing the top of a soft thick layer of chocolate!
Minced meat dishes are very family and always favorite: cutlets, meatballs, cabbage rolls, terrines, casseroles. I suggest you try meat balls in sweet and sour Moroccan sauce, which are quite easy to cook even in Siberia… Come, help yourself and please your family and friends with a warm spring mood!
On New Year’s Eve, you can cook a chicken terrine with a pattern in the form of Christmas trees. It can be consumed as a hot dish or chilled, cut into thin slices and used as a snack. Please your loved ones for the holiday.
Terrine of chicken fillet with rice balls stuffed with olives and almonds. Delicious, simple and very beautiful. I often cook for the holidays, my family really likes it. Try and you cook this snack.
We are preparing for the 4th anniversary of the eldest granddaughter. The guests were delighted. It looks like mousse, but it’s not mousse… It looks like a pudding, but it’s not a pudding… It’s really delicious… but sooo high in calories.
Now you can cook these sweets at home, the taste is very similar to the store. This time you will spend a minimum of effort. Feel free to treat your friends.
Do you like candy? Don’t want to bake a cake? But do you have a minute of free time? Treat yourself, surprise your loved ones and guests! In appearance and taste – exactly the same as in the store “Raffaello”!!! It’s elementary, but delicious!
Very tasty ribs! Yummy, I love the combination of meat and fruit! This is a great recipe! It will be useful both for a festive table and for going out into nature. Everyone will be happy.
